A century ago ADM Cocoa’s Ambrosia, Merckens and deZaan entered the chocolate business in North America and Europe, respectively. Today we produce fine chocolates in Belgium, Germany, England, Canada and the United States. Our wide range of dark, milk and white chocolates are available in bulk shipments, molded in block form, or deposited as drops, chips or chunks. In Europe, products such as microflakes, cryoflakes or striking chocolate decorations are also featured. Our product support and development teams custom formulate chocolate products to meet specific customer needs. Whether the search is for an alternative competitive source of supply or a truly innovative chocolate experience to bring distinction to a new product launch, ADM Cocoa can meet your needs.
As one of the world’s top flavors, chocolate is used in nearly all product categories. It is important to each application because it often determines product acceptability and uniqueness. While very popular in use, chocolate is a complex, sensitive product requiring careful handling before use and thoughtful consideration prior to application. There is nothing quite like chocolate. At ADM Cocoa, we produce some of the world’s finest chocolates and we’re proud of the role we play in the top cocoa-growing countries.
Chocolate is a way to add value to our customer’s product. A simple baked good becomes a delicacy when covered with chocolate; a cookie with chocolate chips and chunks becomes a treat; and ice cream enrobed with a thick layer of chocolate is a premium indulgent product. For each application, ADM Cocoa’s chocolates have the right product attributes to deliver consistently high quality to our customers’ products.
To learn more about Chocolate, click here to visit AdvantageTM Cocoa University.